1.  Removing the milk protein butyrophilin completely from your diet may halt the progression of your multiple sclerosis.  While this may not affect your current symptoms, it should halt progression of these symptoms and prevent the development of any new symptoms.  In other words, you probably will not get much better but you will not get any worse.  The body has healing capabilities so improvement of current symptoms may be possible for some people once the demyelination has been stopped. 

 

2.  You could be part of identifying a root cause of MS.  Demonstrating that removing milk from your diet halts MS progression has the potential for advancing MS treatment and greatly improving the outcomes for millions of MS patients.